Spicy Tuna Wraps
Spicy Tuna Wraps are a delightful blend of flavors and textures that are easy to prepare, perfect for a quick lunch or light dinner, and packed with nutrition.
Ingredients
For the Tuna Salad
- 1 can Wild Selections® Tuna 4 oz can
- 1.5-2 tablespoons mayonnaise Adjust based on preferred creaminess
- 1 teaspoon soy sauce
- 2 teaspoons Sriracha Adjust based on spice tolerance
For the Wraps
- 2 wraps wraps
- 2/3 cup matchstick carrots
- 1/2 Hass avocado sliced
- 1/2 cucumber peeled and sliced into long sticks
Instructions
Preparation
- In a small bowl, mix together the tuna, mayonnaise, soy sauce, and Sriracha.
- Divide the tuna salad between the two wraps.
- Divide the vegetables between the two wraps.
- Wrap and enjoy!
Notes
Wraps can be stored in the refrigerator for up to 1 day in an airtight container. For best results, store the tuna mixture and veggies separately from the wraps to avoid sogginess.